Culture Cuisine
FROM THE CHEF
FROM THE CHEF
Every dish and every event matters to me! I study as hard as I work! that's what sets us apart. We ARE our competition! we only compete with our last dish, our last sauce!. Its like music coming together on the plate. Like the ILLEst verse on a dope beat! And when one of our clients stops me or calls me to rave I am the happiest CHEF on the planet!
The Best Coconut Shrimp
The Best Coconut Shrimp
"Highly recommended!"
"Highly recommended!"
COCONUT SHRIMP
COCONUT SHRIMP
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Ingredients:1 heaping cup Japanese panko or bread crumbs
1/2 heaping cup unsweetened desiccated coconut flakes
1/2 lb. Tiger shrimp peeled, deveined, but leave tails intact
2 beaten eggs + 2 teaspoons sugar
Oil for deep-frying
InstructionsPreheat the deep fryer to 350 Degree F.
Mix the panko and coconut flakes in a shallow bowl. Set aside. Mix all the ingredients in the Spicy Tartar Sauce together. Stir to combine well. Set aside.
Pat dry the shrimp with paper towels and dip each shrimp into the egg mixture, and immediately roll the shrimp with the panko and coconut flakes coating. Shake off the excess. Dip the shrimp into the egg mixture again, and immediately roll the shrimp with the panko mixture for second coating. Make sure the shrimp is well covered with the panko and coconut flakes. Place the shrimp on a plate lined with parchment paper. Repeat the steps for the remaining shrimp.
Drop each shrimp gently into the oil. Deep fry until both sides turn golden brown. Transfer the shrimp out with a strainer and onto a plate lined with paper towels. Serve immediately with the Spicy Tartar Sauce and ENJOY!!!!
I don't think I've ever had regular wings this delicious before! Just amazing. I will definitely continue to support. She truly goes above and beyond for every client!
Rachele JeanLouis
Rachele JeanLouis
The Wings were very delicious! Crispy, flavorful and creative sauces. I will be back! at every POP Up Event!
Tory Bloom
Tory Bloom
THE ABOSLUTE BEST BANANA PUDDING I HAVE EVER HAD!!!
COYA HOLMES
COYA HOLMES
BOOK US NOW!
BOOK US NOW!
(856) 887-1699
(856) 887-1699